Attention vendors, please select from the above payment links after you have registered.
Participation is first-come/first-serve until we reach capacity.
The event space has a vestibule area for attendee check-in off of 2nd Ave & Bell St. We will be in the upstairs space with adjacent open-air courtyard space, weather-permitting. From the check-in, attendees will proceed upstairs for a welcome toast at the landing, then continue up to the event space.
Vendors will be doing all load-ins and set-up prior to the event from the outdoor courtyard entrance off of 2nd Ave. (There is a ramp up to the space from the parking area). There is limited space for temporary load/unload so we will be implementing a load-in schedule so please stay tuned for more details.
Food and beverage vendors who are providing refreshments will only be charged a nominal fee (linens/cleanup) to participate.
The venue requests that all serve ware be compostable where possible.
There is a large catering kitchen on site—upstairs at the back—adjacent to the event space.
Thank you for signing up and participating!